Our Menus

Menu

Dine-in, Take-Out & Delivery

(Prices & Item availability are subject to change and may not immediately be reflected here)

Menu

FIRKIN FRIES

$ 12

thick, crisp, steak fries with your choice of topping: Four Cheese, Spicy Adobo Cheese (v), Red Curry

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HEART CAKES

$ 11

savory pan fried cakes of chickpeas, hearts of palm and artichoke, topped with pickled red onion, vegan tartar sauce & a small organic salad from farm lot 59. like crabcakes – without the crab!

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HUMMUS SAMPLER

$ 12

select three: classic, cilantro jalapeno, sriracha, or lemon artichoke; served with carrots, cauliflower and grilled naan

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FRESHLY BAKED HEFEWEIZEN BREAD

$ 7

Served with lemon butter

SPINACH ARTICHOKE IRISH CHEDDAR DIP

$ 12

served with chips

FRIED PICKLES

$ 7

served with ranch or vegan ranch

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IRISH EGG ROLLS

$ 11

corned beef and sauerkraut served with 1000 island or spicy mustard

WINGS

$14(S) | $21(M) | $30(L)

our signature chicken wings served with veggies & ranch SAUCE: buffalo, nashville hot, naked (dry), bbq, Korean bbq, or curry sauce TEMPERATURE: mild, medium, or hot

BEER BATTERED BUFFALO CAULIFLOWER

$ 11

served with your choice of ranch or vegan ranch

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SMOKED PICKLED EGGS

$ 7

two eggs on a bed of goldfish crackers and garnished with a pickled sweet pepper

WHISKEY GLAZED BRUSSELS SPROUTS

$ 12

crispy sprouts drizzled with house made glaze & sprinkled with parmesan cheese

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PANKO BREADED CHICKEN TENDERS

$ 10

hand breaded tenders, served with ranch (or ask for it tossed in buffalo!)

FRIED ZUCCHINI STICKS

$ 7

served with ranch or vegan ranch

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FARMER’S HOUSE SALAD

$ 10

fresh greens, red onions, cucumbers, cherry tomatoes, tossed with your choice of dressing (ranch, balsamic vinaigrette, 1000 island, spicy peanut ginger, caesar, vegan ranch, vegan lemon dijon)

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CAESAR SALAD

$ 11

romaine tossed in house made dressing, with parmesan cheese & croutons.add grilled chicken (+4) or grilled salmon (+6)

SUPERBOWL

$ 12

a blend of green mix & fresh organic greens, carrots, red cabbage, jalapenos and pickled banana peppers, tossed in spicy peanut ginger dressing, garnished with scallions and cilantro.add crispy garlic pepper tofu (+2) or blackened chicken (+4)

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THE GREEN QUEEN

$ 13

a blend of crisp kale and romaine, topped with chopped avocado, toasted almonds, pepitas and hemp hearts, tossed in creamy lemon dijon dressing.add crispy garlic pepper tofu (+2), blackened chicken (+4), grilled salmon (+6) or carne asada (+6)

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SOUP of the DAY

$6.95

Check our specials board or ask the server for our daily housemade soup special (Clam Chowder is every Friday)

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COD FISH & CHIPS

$ 16

beer and panko battered pacific cod served with tartar sauce, fries, and house made slaw

PARMESAN CRUSTED SALMON

$ 16

butterflied salmon filet, served with brown basmati rice and steamed vegetables

BEYOND SAUSAGE & PENNE PASTA

$ 14

spicy italian plant-based sausage, red bell peppers, onions, & broccoli with homemade marinara

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CREAMY CHICKEN ALFREDO PASTA

$ 17

creamy fettucine & broccoli topped with blackened chicken

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BANGERS & MASH

$ 14

grilled sausage, caramelized onion and guinness gravy. served with hefeweizen bread

CURRY BOWL

$ 15

red curry with tender chicken, shrimp, or tofu over a bed of jasmine rice served with grilled naan. ask for it spicy

KOREAN SEITAN

$ 15

house made seitan with spicy gochujang sauce on a bed of rice and stir-fried broccoli (substitute flank steak +2)

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CORK CLUB

$ 15

smoked turkey, corned beef, applewood bacon, irish cheddar, lettuce, tomato & spicy mayo piled high on white bread

REUBEN

$ 15

tender corned beef topped with swiss, sauerkraut and 1000 island on grilled rye. substitute smoked turkey

FIRKIN STEAK & CHEESE SANDWICH

$ 15

marinated steak, smoky cheese sauce, pickled peppers, grilled onions, roasted tomatoes

NASHVILLE HOT CHICKEN

$ 16

spicy marinated chicken, battered and deep fried, tossed with firkin hot sauce and coleslaw on a white bun topped with pickle chips

CHICKPEA OF THE SEA SANDWICH

$ 13

chickpeas with capers, spices and vegan mayo. topped with tomato, lettuce on toasted wheat

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TEMPTING TEMPEH

$ 14

smoky maple tempeh, mixed greens, tomatoes and avocado with creamy chive sauce served on a soft greek pita

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BBQ SEITAN SANDWICH

$ 14

housemade sliced seitan, topped with BBQ sauce and asian peanut slaw on a potato bun or in a wrap

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PUB BURGER

$ 13

angus patty, lettuce, tomato, house sauce (or choose from BBQ sauce, vegan chive, or ranch)+ cheese 1 | + bacon 2 | + avocado 2 | + mushrooms 1 | + fried egg 1.50 | + onion rings 2 | + gluten free bun 2

WESTERN BURGER

$ 16

habanero cheese, home made BBQ sauce, onion rings and crisp bacon

THE FUN GUY BURGER

$ 15

garlic mushrooms, crumbled bleu cheese, roasted tomatoes, and house sauce

FIRE BURGER

$ 16

habanero jack cheese, roasted jalapenos, pickled peppers, lettuce tomato, sriracha mayo, piled with cajun fries

FIRKIN CASTLE SLIDERS

$ 13

our firkin take on the midwestern classic. three steamed angus beef and grilled onion patties, topped with pickle chips. ask for ketchup or house sauce.+1 add american cheese

SMOKED FRENCH DIP

$ 15

your choice of in-house smoked turkey or smoked tri-tip with savory au jus on a hoagie roll with melted cheese

CHEDDAR PATTY MELT

$ 15

irish cheddar, swiss cheese, applewood bacon, caramelized onions and house sauce